Marine microorganisms for industry

Microorganismes marins pour l'industrie - Proceedings of the meeting held in Brest, France, 17-19 of September 1997

Yves Le Gall, Arnaud Muller-Feuga - Collection Actes de colloques

208 pages, parution le 01/12/2004

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Résumé

During the meeting held on 77-79 September 1997 in Brest, some potential uses of marine microorganisms were examined in order to assess current knowledge.

Communications reported in this publication refer principally to the substances found in these microorganisms: in particular to long chain polyunsaturated fatty acids produced by bacteria, cyanobacteria and microalgae; enzymes, focusing on those stable at high temperatures, from deep sea bacteria; polysaccharides from bacteria; other substances presenting biological activities that could be of interest for pharmaceutical, food, feed or cosmetics industries and for preventing marine fouling and contamination by heavy metals. Some general aspects have also been examined, such as methods and means for microalgae strain holding, research of biological activities, culture of those microorganisms, and purification of molecules. Industrial issues related to these developments were presented by representatives from some relevant industries.

Key words : Bacteria, fungus, virus, microalgae, cyanobacteria, lipids, enzymes, polysaccharides, bioactivity, antibacteria, antifouling, bioreactor, chromatography.

L'auteur - Yves Le Gall

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Sommaire

Lipids
Enzymes
Bioactive substances
Processes

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Caractéristiques techniques

	PAPIER
Éditeur(s)	IFREMER
Auteur(s)	Yves Le Gall, Arnaud Muller-Feuga
Collection	Actes de colloques
Parution	01/12/2004
Nb. de pages	208
Format	16 x 24
Couverture	Broché
Poids	485g
Intérieur	Noir et Blanc
EAN13	9782905434944
ISBN13	978-2-905434-94-4