
Résumé
Using methods that have been developed and field tested to consistently produce award-winning levels of service at Xerox, Polaroid, DuPont, and other top companies, Goodman shows managers how to train their reps to replicate a well-thought-out and highly productive service routine, in person and over the telephone.
Goodman identifies the twenty-four communication factors that promote customer service and presents TEAMeasures (Telephone Effectiveness Assessment Measures) to help managers measure telephone effectiveness, call quality, and customer satisfaction. He also introduces SEAMeasures (Supervisor Effectiveness Assessment Measures) to help companies evaluate the effectiveness, of their team leaders, supervisors, and customer service managers.
Goodman examines a wealth of real-life episodes of first-class service to illustrate what happened and show how each event can be repeated. He identifies the specific benefits that good service personnel provide and how those benefits translate into lasting customer loyalty. And he gives managers explicit criteria for measuring success and for recruiting, motivating, and retaining quality customer service personnel.
With a focus on the management and organizational issues that make good customer service possible, Monitoring, Measuring, and Managing Customer Service helps companies with a corporate commitment to excellent customer service develop first-class customer service departments.
Gary S. Goodman, Ph.D. is an internationally recognized
innovator in customer service, sales, and telemarketing who
consults for a number of Fortune 500 companies including
Xerox, Polaroid, and Kraft General Foods. He is also a
best-selling author of twelve books and president of The
Goodman Organization, a consulting firm based in Glendale,
California.
L'auteur - Gary S. Goodman
Gary S. Goodman, Ph.D. is an internationally recognized
innovator in customer service, sales, and telemarketing who
consults for a number of Fortune 500 companies including
Xerox, Polaroid, and Kraft General Foods. He is also a
best-selling author of twelve books and president of The
Goodman Organization, a consulting firm based in Glendale,
California.
Caractéristiques techniques
PAPIER | |
Éditeur(s) | Jossey-Bass |
Auteur(s) | Gary S. Goodman |
Parution | 01/01/2000 |
Nb. de pages | 166 |
Format | 21 x 24 |
Couverture | Relié |
Poids | 562g |
Intérieur | Noir et Blanc |
EAN13 | 9780787951399 |
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